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cob + cork
kitchen | bar


dining
happy hour 5-6 wednesday to friday
dinner 5-9 wednesday to saturday
brunch 10-4 sunday
saturday pop up lunch 12-4
only july 1, august 5 + september 2
walk-ins always welcome
as a courtesy to all guests, table holds
expire 10 minutes past reserved time
kitchen last call 30 minutes
prior to closing
bite club
every thursday
10% off bites menu from 5-6pm
wine flights all night
live music on occasion
no ticket or membership required
reach us
call (360) 399-1162
what you're saying....
co people...

Chef Executif Laura

Restaurant Director | Marle

Lisa, Chef de Cuisine + Terry | Founders

Chef Executif Laura
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